(approx. 300g)
(approx. 100g)
by 8
served cold
mayonnaise
served cold
mayonnaise
1 glass of white wine (Entre Deux-Mers Château Bonnet 2022)
3 no. 3 “Cadoret” Breton cupped oysters, 3 no. 3 “La Tatihou” Saint-Vaast special oysters, 3 prawns Label Rouge, whelks, mayonnaise
4 no. 3 “Cadoret” Breton cupped oysters, 4 no. 3 “La Tatihou” Saint-Vaast special oysters, 4 prawns Label Rouge, whelks, mayonnaise
3 no. 3 “Cadoret” Breton cupped oysters, 3 no. 3 “La Tatihou” Saint-Vaast special oysters, 2 no. 3 “Gillardeau” special oysters, ½ lobster*, 5 Label Rouge prawns, whelks, shrimp, mayonnaise
PDO Comté cream
roasted hazelnuts, Meaux Pommery mustard vinaigrette
gherkins, mesclun salad
roasted beef heart tomato, basil pesto, arugula
coquillettes, Parmesan cream
brioche bun, Normandy beef hamburger, PDO comté, onion confit, arugula, French fries
French fries
with lemon sauce, seasonal rosated vegetables
French fries
Parmesan rigatoni
béarnaise sauce, French fries
with saffron rice
Served since 1927 in the famous Parisian brasserie
PDO Isigny cream, French fries
vegetable ratatouille, sauce vierge
seasonal roasted vegetables
creamy risotto with PDO Parmesan
béarnaise sauce, French fries
pilaf rice
roasted yellow French poultry supreme, hard-boiled egg, cherry tomatoes, Parmigiano Reggiano PDO, romaine, golden croutons, Ceasar sauce
quinoa trio, grilled and preserved vegetables, crunchy fennel, PDO Feta cheese, cherry tomatoes, avocado, cucumber, lemon vinaigrette
PDO Comté cream
oyster mushrooms, Parmesan
Melun Brie, PDO Comté, Saint-Maure-de-Touraine goat cheese
Lamb's lettuce salad, old-fashioned mustard vinaigrette
custard sauce, salted butter caramel
strawberries, strawberry compote, Bourbon Vanilla ice cream
yoghurt ice cream
orange caramel
served warm with Bourbon vanilla ice cream
Bourbon Vanilla ice cream, yoghurt ice cream, red fruits, red fruit compote, whipped cream, almonds
Madagascar Bourbon vanilla ice cream, chocolate sauce, whipped cream
HORS-D'ŒUVRE + MAIN DISH OR MAIN DISH + DESSERT MONDAY TO FRIDAY FROM 11:30 AM TO 3 PM
19,50€golden croutons
mesclun salad
pilaf rice
gherkins, mesclun salad
coquillettes, Parmesan cream
PDO Comté cream
roasted roasted vegetables
custard sauce, salted butter caramel
Madagascar Bourbon vanilla ice cream, Valrhona chocolate sauce, whipped cream
UP TO 11 YEARS OLD
16,00€in a creamy Parmesan sauce
French fries
5:30 PM - 7 PM
Chablis “Grande Cuvée” La Chablisienne 2020
Puisseguin Saint-Emilion Château des Laurets 2018
Côtes de Provence “Whispering Angel” Château D’Esclans 2023
Palette Roots, orange syrup, fresh lemon juice, cranberry nectar, fresh mint
Nolow Distillat Botanique, French tonic La French, lemon, fresh mint
Martini Vibrante, French tonic La French, fresh orange
Entre-Deux-Mers Château Bonnet 2022
Cooked ham with herbs, Bayonne ham, rosettes, rillettes, toast, gherkins, lightly-salted butter
Cooked ham with herbs, rosettes, PDO Comté, Brie de Melun, toast, gherkins, lightly-salted butter
Mushrooms and pistachios, gherkins, mesclun salad
Roasted beef heart tomato, basil pesto, arugula
béarnaise sauce
Strawberries, strawberry compote, Bourbon Vanilla ice cream
Yoghurt ice cream
Orange caramel
Madagascar Bourbon Vanilla, Guanaja chocolate, Indian coffee, salted Butter caramel, pistachio, yoghurt
Lime, Senga strawberry, raspberry, mango